Investigation of the process of electric resistance heating in the production of bread and improvement of the apparatus for its implementation
Thesis supervisor Co-supervisor / Scientific advisorOfficial reviewers
Jakubowski Marek
doctor of engineering
Koszalin University of Technology, Head of Department of Food Industry Processes and Facilities
Download reviewNugmanov Albert Hamed-Harisovich
Doctor of Technical Sciences
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy, Professor
Download reviewMembers of the Academic Degree Council
Alexeev Gennady V.
doctor of engineering, professor
Autonomous non-profit higher education organization «University associated with the Interparliamentary Assembly of the Eurasian Economic Community», Head of the Laboratory
Barakova Nadezhda V.
PhD, Associate Professor
ITMO University, Leading Analyst
Frolova Larisa N.
doctor of engineering, associate professor
Federal state budget educational establishment of higher professional education “Voronezh state university of engineering technologies”, professor
Ishevskiy Alexander L.
Doctor of Sciences, Professor
ITMO University, Associate Professor
Kiprushkina Elena I.
Doctor of Sciences, Associate Professor
Saint Petersburg State Institute of Technology (Technical University), Professor
Maksimenko Yuri A.
Doctor of Technical Sciences, Associate Professor
FSBEI HE «Astrakhan State Technical University», Head of the Department; Vice-rector for Research and Innovation
Ostrikov Alexander N.
doctor of engineering, professor
Federal State Budgetary Educational Institution of Higher Education "Voronezh State University of Engineering Technologies", Head of the Department
Shakhov Sergey V.
Doctor of Technical Sciences, Associate Professor
Federal State Budget Educational Institution of Higher Education «Voronezh State University of Engineering Technologies», professor
Verboloz Elena I.
Doctor of Sciences, Professor
ITMO University, Associate Professor