Biotechnology of the national fermented dairy drink based on camel milk
Thesis supervisor Co-supervisor / Scientific advisorOfficial reviewers
Babich Olga O.
doctor of engineering
Federal State Autonomous Educational Institution of Higher Education «Immanuel Kant Baltic Federal University», Director
Download reviewMembers of the Academic Degree Council
Alexeev Gennady V.
doctor of engineering, professor
Autonomous non-profit higher education organization «University associated with the Interparliamentary Assembly of the Eurasian Economic Community», Head of the Laboratory
Arseneva Tamara P.
Doctor of Science, Professor
ITMO University, Professor
Barakova Nadezhda V.
PhD, Associate Professor
ITMO University, Leading Analyst
Kiprushkina Elena I.
Doctor of Sciences, Associate Professor
Saint Petersburg State Institute of Technology (Technical University), Professor
Kolodyaznaya Valentina S.
doctor of engineering, professor
ITMO University, professor
Kuznetsova Lina I.
doctor of engineering
, Principal Researcher
Mashentseva Natalia G.
doctor of engineering, professor, Professor of the Russian Academy of Sciences
Moscow state University of food production, Professor
Sadovoy Vladimir V.
Doctor of Technical Sciences, Associate Professor
Stavropol Institute of Cooperation (branch) of the Autonomous Non-Commercial Organization of Higher Education "Belgorod University of Cooperation, Economics and Law", Professor
Zabodalova Ludmila A.
Doctor of Science, professor
ITMO University, leading resercher