Thesis defense

Phd

Name of thesis:

Development of a phytocomposition for prolonging the shelf life of fermented milk drinks

Thesis supervisor

Suchkova Elena Pavlovna

PhD

ITMO University

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Co-supervisor / Scientific advisor

Official reviewers

Melnikova Elena I

Doctor of Technical Sciences

Federal State Budgetary Educational Institution of Higher Education "Voronezh State University of Engineering Technologies", Professor

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Simakova Inna Vladimirovna

Doctor of Technical Sciences

Saratov State Medical University named after V.I. Razumovsky, Director

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Members of the Academic Degree Council

Barakova Nadezhda V.

PhD, Associate Professor

ITMO University, Leading Analyst

Blinnikova Olga Mikhailovna

Doctor of Technical Sciences, Associate Professor

Michurinsk State Agrarian University, Head of Department

Bogdanova Ekaterina Viktorovna

Doctor of Technical Sciences, Associate Professor

Federal State Budget Educational Institution of Higher Education «Voronezh State University of Engineering Technologies» (FSBEI HE «VSUET»), Professor

Bychkova Elena Sergeevna

Doctor of Sciences, Associate Professor

ITMO University, Associate Professor

Kiprushkina Elena I.

Doctor of Sciences, Associate Professor

Saint Petersburg State Institute of Technology (Technical University), Professor

Maytakov Anatolij Leonidovich

Doctor of Science, Associate Professor

Kemerovo State University, Associate Professor

Meledina Tatiana V.

Doctor of Science, professor

ITMO University, professor

Novikova Inna V.

Doctor of Technical Sciences, Associate Professor

Federal State Budget Educational Institution of Higher Education «Voronezh State University of Engineering Technologies» (FSBEI HE «VSUET»), Dean

Sharova Natalya Y.

Doctor of Engineering, Professor RAS

Название организации Всероссийский научно-исследовательский институт пищевых добавок – филиал Федерального государственного бюджетного научного учреждения «Федеральный научный центр пищевых систем им. В.М. Горбатова» Российской академии наук All-Russian Research Institute of Food Additives – Branch of V.M. Gorbatov Federal Research Center of Food Systems of the Russian Academy of Sciences, Deputy Director for Scientific Work